Strawberry Shortcake Kabobs
Ingredients
1 box of white cake mix
3/4 cup of Greek vanilla yogurt
2 egg whites
1 1/3 cups of water
1 bag of white chocolate chips
Skewers
Combine cake mix, Greek yogurt, egg whites and water in a bowl. Mix until smooth and pour into a greased cake pan or dish. Bake at 350 until toothpick comes out clean or according to directions on box. While the cake is baking, wash and cut the ends off the strawberries. Once washed and dried, slice each berry into two pieces. Once the cake is done baking cut cake into square pieces. Place cake and strawberries onto the skewers. Begin melting the chocolate in a double boiler or microwave. Once melted drizzle over all of the skewers. Let chocolate cool. Enjoy!
I really like this recipe so much because kabobs aren't just for dinner, they can be dessert too. Plus, it can be an alternative dessert instead of the usual cookies, brownies, cakes, etc. This is also a good recipe to be served during a picnic, potlucks, dessert bars, etc.
ReplyDeleteLooks so good and that is a nice idea for a good healthy Spring dessert. Thanks for the recipe and idea!
ReplyDeleteThis was so intresting.It is nice to know that their are certain foods I could be eating before my workouts. Thanks for the awesome tips.
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